Menu

SOUP

LENTIL SOUP $5

Made with lentil, carrot, tomato and onion.

GREEK SALAD  $8

Tomato, cucumber, lettuce and onion, topped off with feta cheese, light dressing and kalamata olives.

CAESAR SALAD $8

Romaine lettuce and croutons, dressed with parmesan cheese and caesar dressing.

TABOULI SALAD $8

Parsley, tomato, onion and bulgur wheat, mixed in a refreshing blend of lemon juice, mint and olive oil.

FATTOUSH SALAD  $8

Lettuce, parsley, cucumber, onion, carrot and tomato, dressed with lemon, vinegar and olive oil, garnished with pita chips.

APPETIZERS

ARAYES  $10

Grilled beef kofta cooked in pita bread, served with our house garlic mayonnaise and hot sauce.

FALAFEL  $9

Deep-fried patties of finely ground chickpeas, fresh coriander, onion, garlic and spices.

BABA GHANOUJ  $10

Roasted eggplant, mixed with olive oil, tahini and garlic. Served with pita bread.

GRAPE LEAVES  $9

Stuffed grape leaves with rice, tomato, parsley and onion, drizzled with lemon and olive oil.

HUMMUS  $9

Chickpeas, pureed with tahini sauce, lemon and a hint of garlic. Served with pita bread.

SAGANAKI  $10

A Greek favourite! Pan fried breaded mozzarella cheese.

TANDOORI CHICKEN KEBAB WRAP $12

Served in Greek pita with lettuce, tomato and garlic mayonnaise. Served with your choice of fresh cut fries, rice, lentil soup or garden salad.

SHISH TAWOUK CHICKEN (SOUVLAKI) WRAP  $12

Served in Greek pita with lettuce, tomato and garlic mayonnaise. Served with your choice of fresh cut fries, rice, lentil soup or garden salad.

BEEF KOFTA WRAP  $12

Served in Greek pita with lettuce, tomato and garlic mayonnaise. Served with your choice of fresh cut fries, rice, lentil soup or garden salad.

FALAFEL WRAP  $12

Served in Greek pita with lettuce, tomato and tahini sauce. Served with your choice of fresh cut fries, rice, lentil soup or garden salad.

VEGETARIAN PLATTER $14

Grape leaves, falafel, hummus and garden salad, served with pita bread. Gluten sensitive- ask for carrot sticks.

SHISH TAWOUK CHICKEN (SOUVLAKI) PLATE  $14

One skewer of cubes of chicken breast, marinated in mild spices and charbroiled, served with rice and garden salad.

TANDOORI CHICKEN KEBAB PLATE  $14

One skewer of cubes of chicken breast, marinated in mild spices and charbroiled, served with rice and garden salad.

BEEF KOFTA KEBAB PLATE  $14

A mixture of ground beef, onion and mild spices, skewered and grilled, served with rice and garden salad.

EGYPTIAN PASTA (KUSHARI)  $13

Pasta and rice, topped off with garlic, tomato sauce, caramelized onions, lentils and chickpeas.

BAKLAVA $5

Phyllo pastry, filled with walnuts and coconut, garnished with pistachio.

RICE PUDDING $7

An Egyptian rice pudding, topped off with vanilla ice cream, fresh fruits, honey and pistachio nuts.

BASBOUSA  $7

An Egyptian cake made from semolina flour and coconut, drizzled with syrup, topped off with vanilla ice cream, fresh fruit, pistachio nuts and honey.

ICE CREAM  $5

Vanilla and chocolate ice cream, topped off with pistachio nuts, honey and fresh fruits.

FRUIT OF THE NILE  $7

A mixture of fresh fruits in a splash of mango juice, topped off with vanilla ice cream, whipped cream, pistachio nuts, honey and fresh fruits.

LENTIL SOUP  $5

Made with lentil, carrot, tomato and onion.

GREEK SALAD  $8

Tomato, cucumber, lettuce and onion, topped off with feta cheese, light dressing and kalamata olives.

CAESAR SALAD  $8

Romaine lettuce and croutons, dressed with parmesan cheese and caesar dressing.

TABOULI SALAD  $8

Parsley, tomato, onion and bulgur wheat, mixed in a refreshing blend of lemon juice, mint and olive oil.

FATTOUSH SALAD  $8

Lettuce, parsley, cucumber, onion, carrot and tomato, dressed with lemon, vinegar and olive oil, garnished with pita chips.

ARAYES  $10

Grilled beef kofta cooked in pita bread, served with our house garlic mayonnaise and hot sauce.

FALAFEL  $9

Deep-fried patties of finely ground chickpeas, fresh coriander, onion, garlic and spices.

BABA GHANOUJ  $10

Roasted eggplant, mixed with olive oil, tahini sauce and garlic. Served with pita bread.

GRAPE LEAVES  $9

Stuffed grape leaves with rice, tomato, parsley and onion, drizzled with lemon and olive oil.

HUMMUS  $9

Chickpeas, pureed with tahini sauce, lemon and a hint of garlic. Served with pita bread.

SAGANAKI  $10

A Greek favourite! Pan fried, breaded mozzarella cheese.

SHISH TAWOUK (CHICKEN SOUVLAKI)  $19

Cubed chicken breast, marinated in mild spices, skewered and charbroiled. Served with your choice of rice, Greek potato or fresh cut fries and garden salad.

TANDOORI CHICKEN KEBAB  $19

Cubed chicken breast, marinated in tandoori spice, skewered and charbroiled. Served with your choice of rice, Greek potato or fresh cut fries and a garden salad.

BEEF KOFTA  $19

A mixture of ground beef, onion and mild spices, skewered and grilled. Served with your choice of rice, Greek potato or fresh cut fries and a garden salad.

MIXED KEBABS (SOUVLAKI)  $25

One skewer of shish tawouk, one skewer of tandoori chicken and one skewer of beef kofta. Served with your choice of rice, Greek potato, fresh cut fries and garden salad.

SHRIMP KEBAB  $21

Jumbo shrimp, marinated with garlic, lemon juice and Mediterranean herbs, skewered and charbroiled. Served with your choice of rice, Greek potato or fresh cut fries and garden salad.

MEDITERRANEAN CHICKEN BREAST  $19

Our chef’s special grilled boneless chicken breast, marinated in Mediterranean herbs. Served with your choice of rice, Greek potato or fresh cut fries and garden salad.

RACK OF LAMB  $26

Rack of lamb, marinated with Mediterranean herbs, grilled to perfection. Served with your choice of rice, Greek potato or fresh cut fries and garden salad.

THE KEY OF LIFE  $19

A plate of hummus, topped off with slices of grilled chicken breast, served with garden salad and pita bread. Gluten sensitive- ask for carrot sticks.

MOUSSAKA TAJINE  $21

A traditional Egyptian style moussaka, made with peppers, eggplant, onion, potato and ground beef, oven baked in a tajine. Vegans ask for no beef.

MOLOUKHIA TAJINE  $21

An Ancient Egyptian classic moloukhia, made from chicken stock, brewed with jute leaves and chicken.

EGYPTIAN PASTA (KUSHARI)  $16

Pasta and rice, topped off with tomato sauce, caramelized onions, lentils and chickpeas.

VEGETARIAN PLATTER  $18

Grape leaves, falafel, hummus, fava beans and tabouli salad. Gluten sensitive as for carrot sticks.

FALAFEL BURGER  $14

A deep fried patty, made from chickpeas, topped off with tahini sauce, onion, tomato, pickle and lettuce. Served with fresh cut fries.

BEEF BURGER (NORTH AMERICA)  $14

A charbroiled beef patty, topped off with garlic mayonnaise, ketchup, onion, pickle, tomato and lettuce. Served with fresh cut fries.

PAD THAI (THAILAND)

CHICKEN $20   SHRIMP $22   VEGETARIAN $18

Rice noodles, sauteed in our house sauce, mixed with egg, green onion, tofu and peanuts, garnished with mung bean sprouts. Served either mild, medium or hot.

TANDOORI STIR FRY (INDIA)

CHICKEN $20 VEGAN $19

Made with peppers, carrot, onion, mushroom and broccoli, sauteed with tandoori spice and served with basmati rice. Served mild, medium or hot.

BAKLAVA  $5

Phyllo pastry, filled with walnuts and coconut, garnished with pistachio. Vegans ask for no chocolate.

RICE PUDDING  $7

An Egyptian rice pudding, topped off with vanilla ice cream, fresh fruits, honey and pistachio nuts.

BASBOUSA  $7

An Egyptian cake, made from semolina flour and coconut, drizzled with syrup, topped off with vanilla ice cream, fresh fruit, pistachio nuts and honey.

ICE CREAM  $5

Vanilla and chocolate ice cream, topped off with pistachio nuts, honey and fresh fruits.

FRUIT OF THE NILE  $7

A mixture of fresh fruits in a splash of mango juice, topped off with vanilla ice cream, whipped cream, pistachio nuts, honey and fresh fruits.

KID’S BEEF BURGER AND FRIES  $7

Served with baklava and your choice of pop or white milk.

KID’S FALAFEL BURGER AND FRIES  $7

Served with baklava and your choice of pop or white milk.

KIDS’S CHICKEN KEBAB SKEWER (SOUVLAKI) AND RICE  $7

Served with baklava and your choice of pop or white milk.

KID’S GRILLED CHEESE AND FRIES  $7

Served with baklava and your choice of pop or white milk.

KID’S GRILLED CHICKEN STRIPS AND RICE  $7

Served with baklava and your choice of pop or white milk.

TURKISH COFFEE  $3

Also known as Greek coffee

REGULAR COFFEE  $2

DECAFFEINATED COFFEE  $2

EGYPTIAN TEA  $3

Loose black tea with mint

FENNEL TEA  $3

Herbal

HIBISCUS TEA  $3

Herbal

CHAI TEA  $4

Made with milk and Chef Ehab’s special spice blend.

REGULAR TEA  $2

GREEN TEA  $2

EARL GREY TEA  $2

EGYPTIAN HUMOR  $4

Cinnamon and ginger with milk.

MANGO JUICE  $5

KING TUT  $5

A mix of mango, strawberry and banana.

STRAWBERRY BANANA SMOOTHIE  $5

SACRED IBIS  $7

Oreo cookies and chocolate ice cream, blended together and finished off with whipped cream, Oreo cookies, pistachio nuts and honey.

SECRET OF THE SPHINX  $5

Made from fresh lime and mint.

PINA COLADA $5

Made with pineapple juice and coconut milk.

SHIRLEY TEMPLE  $5

Made with orange juice, sprite and grenadine.

GLASS BOTTLE  $2.50

Coke, Diet Coke, Ginger Ale and Sprite

CAN (SERVED IN A GLASS)  $2

Coke, Diet Coke, Sprite, Sprite Zero, Ginger Ale, A & W Root Beer, Fanta Orange, Fanta Cream Soda, Nestea Iced Tea and Club Soda.

DASANI BOTTLED WATER  $2

BADOIT BOTTLED WATER  $3.50

The only naturally carbonated water in the world (from France).